Contact us : +250 (287 3779 )

Rose’s Country Catering

Rose's is a family owned and operated full service catering company that has been an established landmark in the Campbell River area for over 30 years. Our strengths are in our community connections, offering service that is above and beyond the norm in your catering expectations.

Your satisfaction is our mission, whether it's your wedding, corporate gathering, family get together, funeral or celebration of life or large fundraising function, we are honoured to provide you with custom menu planning to suit your needs and your budget as well as providing a wide array of options for your buffet.

We are Campbell River proud and would love the opportunity to offer you catering choices and expertise that has grown over the years to be delightfully delivered to your event.
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Wednesday, 27 January 2016 06:41

#1 - Dinner Buffet

Hot: - Carved Baron of Beef [red wine sauce] - Fresh Boneless Breaded Chicken Breast - [stuffed w/ capricolli ham, herb cream cheese] or [spinach and feta cheese] or [smoked ham and gruyere] - Indonesian Rice Mix - Herb Roasted Potatoes - Fresh Vegetable in season.

Wednesday, 27 January 2016 06:41

#2 - Dinner Buffet

Hot: - Carved Roasted Stuffed Pork Loin - [bread, brandy, apricots, prunes, milk, pine nut stuffing] - Madeira sauce - Chicken Coq au vin - [baked in a rich bacon, onion, mushroom sauce] - Indonesian Rice Mix - Herb Roasted Nugget Potatoes - Fresh Basil Steamed Vegetables.

Wednesday, 27 January 2016 06:41

#3 - Dinner Buffet

Hot: - Carved Prime Rib of Beef [red wine sauce] - Yorkshire Pudding - Rosemary Roasted Potatoes - Fresh Vegetable in season.

Wednesday, 27 January 2016 06:39

#4 - Dinner Buffet

Hot: - Carved Baron of Beef [peppercorn sauce] - Chicken Sate’ Scallop Potatoes Rice Pilaf Honey Dill Carrots.

Wednesday, 27 January 2016 06:34

#5 - Dinner Buffet

Hot: - Carved Baron of Beef [peppercorn sauce] - Baked Teriyaki Salmon Fillets - [product customer provided] - Rosemary Roasted Red Nugget Potato - Seven Grain Rice Mix - Roasted Fresh Basil Vegetable.

Wednesday, 27 January 2016 06:34

#6 - Dinner Buffet

Hot:- Carved Baron of Beef [red wine sauce] - Herb Roasted Potatoes - Fresh Vegetable in season .

Wednesday, 27 January 2016 06:34

#7 - Dinner Buffet

Hot: Jerk Chicken - [Jamaican] - Pork Sate’ Peanut Sauce - - [Philippine] - Ginger Stir Fry Vegetables Indonesian Rice Mix.

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Contact Information

Rose’s Country Catering

1631 Nursery Rd,Campbell River,BC, V9W 4V4

(250) 287-3779

This email address is being protected from spambots. You need JavaScript enabled to view it.

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